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A table topped with lots of different types of pizza.

We bring you pizza as pizza should be

We take great pride in being the first restaurant in the Netherlands to be accepted by the Associazione Verace Pizza Napoletana. The AVPN is an institution founded to protect the original Neopolitan pizza. Each step of the process has been regulated and must be adhered to, only for our pizzaioli to bring you the best pizza you probably ever tasted: the Verace Pizza Napoletana.    

Only the best is buono enough

Making the perfect vera pizza Napoletana is not an easy feat. Only the finest ingredients from the Campania region, like quality flour, juicy San Marzano tomatoes, and the best fior di latte will do.

Then there’s the preparation of the dough – which is equally an act of love as it is a scientific process. Every detail counts, and every step makes a difference: pizza as pizza should be.  

A man in a kitchen preparing a pizza.
A pizza sitting on top of a pink surface.
A close up of a pizza on a green background.
A pizza with cheese and olives on a blue background.
A pizza with onions, spinach and mushrooms on it.
A pizza topped with greens and cheese on a green background.
A piece of bread with chocolate spread on it.